1. Coriander contains much volatile oil that emit special fragrance, so it is often added in dishes to remove the fishy smell and improve the taste.
2. Coriander is rich in nutrients and is widely used in health care. It has been proved that the volatile oil in its stem and leaf can stimulate one’s appetite and improve digestion.
3. The leaf, root, stem and seed of coriander have already been proved to produce medicine, which aims to cure measles, dyspepsia, cold, influenza, fever, headache and dysentery.
4. Besides, it is also beneficial for the patients with hypertension.