Latin Name: Lentinula Edodes
Part Used: Whole Mushroom
Specification: 20-40% Polysaccharides
Appearance: Brown fine powder
CAS NO.: 37339-90-5
Test Method: By UV
Molecular Formula: C42H72O36
Molecular Weight: 1152.99948
About Shitake Mushroom:
Shiitake Mushroom is known as the “the king of delicacies” and it contains abundant vitamin such as vitamin B and vitamin D.
Shiitake Mushroom is mainly used to improve the immunity of the cells and can also be used to anti-aging and reduce the blood pressure.
It also has the effects of curing the dyspepsia and the pulmonary tuberculosis.
It can also have the effect in curing anorexia and tiredness.
Function and Application:
1.Shiitake Mushroom extract has the high protein and low fat which can be used to improve the immunity and prevent the flu.
2.Shiitake Mushroom extract has the effects in anti-aging, anti-cancer, decrease the blood pressure and reduce blood fat.
3.Shiitake Mushroom extract can also be used to cure the diabetes, phthisis and constipation.
Application: Food; Health care products